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Balsamic Chicken with Mozzarella First Image

Balsamic Chicken with Mozzarella


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  • Author: Recipe Creator
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A delicious baked chicken dish topped with mozzarella and drizzled with balsamic glaze, perfect for a quick weeknight meal.


Ingredients

Scale
  • 4 pieces boneless, skinless chicken breasts
  • 1 cup mozzarella cheese, shredded
  • 1/2 cup balsamic glaze
  • 2 tablespoons olive oil
  • to taste salt and pepper
  • to taste fresh basil for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Season the chicken breasts generously with olive oil, salt, and pepper.
  3. Place the seasoned chicken in a baking dish and bake for 20-25 minutes until cooked through.
  4. Remove the chicken from the oven and top each breast with shredded mozzarella cheese.
  5. Return to the oven and bake for an additional 5-7 minutes until the cheese is melted and bubbly.
  6. Drizzle balsamic glaze over the chicken before serving.
  7. Garnish with fresh basil if desired and serve with your choice of veggies or a fresh salad.

Notes

  • This is a simple yet flavorful dish that can be served with a variety of sides.
  • Perfect for meal prep, just store leftovers in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 320
  • Sugar: 8g
  • Sodium: 480mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 42g
  • Cholesterol: 100mg